OVANDO (PCR 118)
Red, blocky pepper, indicated for transplants in july in southeast Spain.
Balanced, open plant that sets easily, maintaining staggered fruiting throughout the growing season with high yield.
Fruit blocky with 3-4 locules, very shiny, dark green color and deep red when ripe, ideal for export.
Outstanding for its high quality fruit and yield, as well as its easy handling and adaptability to different growing areas.
Red, blocky pepper, indicated for transplants in july in southeast Spain.
Balanced, open plant that sets easily, maintaining staggered fruiting throughout the growing season with high yield.
Fruit blocky with 3-4 locules, very shiny, dark green color and deep red when ripe, ideal for export.
Outstanding for its high quality fruit and yield, as well as its easy handling and adaptability to different growing areas.
Bright red color when ripe, high productivity and conservation.
Bright red color when ripe, high productivity and conservation.
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